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Classic Cakes (9" Double-Layered, except Pound):
Pound Cake $30
Yellow or White Butter Cake $35
Chocolate Cake $40
Grandma's Caramel Cake $40
Coconut Cake $40
Red Velvet $45
Chocolate Salted Caramel Cake $45
Carrot Cake $50
Mom's German Chocolate Cake $50
A three day advance notice is needed for all Classic Cakes. Full Payment is due at least three days prior to due date.
Custom Cakes:
Level 1: Basic icing or fondant with a border and message
Buttercream $3/serving Fondant $4/serving
Level 2: Icing or fondant, with detailed design (i.e., flowers, stripes, bows, tiers, etc.)
Buttercream $4/serving Fondant $5/serving
Level 3: Very detailed and/or carved, three-dimensional cakes
Buttercream and fondant starting at $6/serving, can increase depending on materials, complexity of design and time needed to create cake
A two week advance notice is preferred (not mandatory) for all Custom Cake orders. Full Payment is due at least two weeks prior to due date.
Delivery fees apply
